Baker’s Brew Review

In this guide

Photo Credits: Baker’s Brew

This profile was first published in November 2021. It describes Baker’s Brew and the seasonal cookie selection covered at that time, including the Peranakan Nostalgia Collection. It is a historical profile, rather than a current menu or a new tasting review.

About Baker’s Brew

The original profile introduced Baker’s Brew as a baking studio with cakes, baking classes and outlets across Singapore. Its wider dessert selection included cheesecakes, cupcakes, loaf cakes and dessert boxes. For Chinese New Year, the focus here was a trio of cookies inspired by familiar local snacks, presented in tins with Singapore landmark designs.

That approach gives the collection a useful theme: instead of three variations of one butter cookie, it brought together pandan and coconut, pineapple with bak kwa, and roasted peanut flavours. The following descriptions refer to those earlier products; they do not establish the ingredients or availability of a later collection.

The seasonal cookies in the original profile

Ondeh Ondeh Cookies

The Ondeh Ondeh cookie translated the flavours of the kueh into a filled cookie. The original description paired pandan-infused dough with a gula melaka and coconut filling. The distinction matters when choosing a gift: this was a filled pandan cookie, rather than the glutinous rice ball suggested by its inspiration.

Pandan, coconut and palm sugar formed the theme of this part of the selection. For someone choosing between flavours, that is a more useful description than treating the cookie as interchangeable with a plain butter cookie or a pineapple tart.

Pineapple Bak Kwa Cookies

The Pineapple Bak Kwa cookie combined a pineapple filling with bak kwa inside a butter pastry. The original article specifically described pork bak kwa, Thai pineapple paste and unsalted SCS butter. These are details of the version covered then, not a verified ingredient list for anything sold today.

The idea was a sweet-and-savoury variation on a pineapple pastry. If ordering a later product with the same or a similar name, check its own ingredient list, meat type and allergen information. A flavour name alone does not establish that a recipe has stayed the same.

Muah Chee Peanut Cookies

The third cookie took its name from muah chee. The earlier description used roasted peanuts and salted peanut butter, with ground peanuts on top. It was a cookie interpretation of the snack, rather than a portion of muah chee itself.

Together, the three flavours offered different starting points for a selection: a pandan and coconut filling, a pineapple and bak kwa combination, and a peanut-based cookie.

The landmark tins and gifting idea

The original packaging was described as colourful, old-school biscuit-style tins decorated with Singapore landmarks. A small window showed the cookies inside. That design was part of the appeal of the earlier collection, alongside the familiar local flavour references.

The three flavours were also presented together under the Peranakan Nostalgia Collection name. This records the earlier assortment; it does not mean that the same bundle, tin design or individual products can still be ordered. When comparing a present-day gift, check what is actually included, the pack size and the packaging shown for that specific item.

Storage and purchase information

Use the storage directions and best-before date on the specific product you buy. The original article’s fixed ten-day recommendation should not be used as a shelf-life rule for a different batch or a later recipe.

The previous prices, delivery charge, free-delivery threshold, payment methods and collection windows in this profile belonged to its earlier ordering information. They are no longer presented here as current offers. Confirm those details with a verified seller before relying on them for an order.

Historical contact details

The details below are retained from the original profile as historical references. The website listed there could not be verified as a working ordering route during this article check; this does not establish the company’s current operating status. The phone and social accounts have not been verified as current enquiry channels.

Location: Multiple outlets across Singapore.

Phone: +65 8877 8870 (WhatsApp only). Each outlet has its respective phone number.

Website: https://www.bakersbrew.com/

Facebook: https://www.facebook.com/bakersbrewstudio

Instagram: http://instagram.com/bakersbrewstudio

Business Hours: Daily. Opening hours vary based on the outlet.

Planning a current CNY selection

For a separate option on CNYGoodies.sg, view the Gold Standard Butter Cookies product page.

If the main decision is whom to buy for, the CNY goodies gifting guide explains how to plan a selection for family, friends and clients. Compare the actual flavours and packs available for your order, rather than relying on a historical review’s prices or assortment.

CNY Goodies Review

About Baker’s Brew