Original price was: $36.84.$19.93Current price is: $19.93. (Before GST: $18.28)
Crisp fish skin coated with salted egg seasoning — savoury, aromatic and made for serious snacking.
Details
Net Weight: 160 g
Jar Size: 10 cm (Diameter) × 17 cm (Height)
Shelf Life: Approx. 6 weeks unopened, or best before date printed on the jar
Storage: Store in a cool, dry place. Keep sealed after opening.
Free tasting & self-collection available during CNY season.
Islandwide delivery available. Delivery slots fill quickly near CNY.
Most customers add 2 jars of our Melt-In-Your-Mouth Pineapple Ball when building a 6-bottle CNY bundle for 8% off.
In stock
Why you’ll want it: Crisp fish skin coated with salted egg seasoning — savoury, aromatic and made for serious snacking.
Taste & texture: Light crunch, creamy salted egg notes and an umami finish that cuts through sweet CNY goodies.
Best for: customers who want premium savoury snacks and a strong counterpoint to cookies.
- Freshly prepared for CNY gifting and sharing
- No preservatives
- Ideal for family visits, office pantries and festive gifting
| Ingredients | Fish Skin, Potato Flour, Salted Egg Powder, Salted Egg Seasoning, Chicken Stock, Palm Oil, Icing Sugar, Salt, Chili Powder, Milk Powder, Maltodextrin, Monosodium Glutamate. |
|---|---|
| Product Badge | Savoury Favourite |
2 reviews for Crispy Salted Egg Fish Skin
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Benard –
this is so satisfying to munch on~my favourite cny goodie!
ivy soh –
Crispy and flavourful, delivery was quite prompt too. thank you!