Crispy Salted Egg Fish Skin
Original price was: $27.00.$18.90Current price is: $18.90.
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Crisp fish skin coated with salted egg seasoning — savoury, aromatic and made for serious snacking.
Details
Net Weight: 160 g
Jar Size: 10 cm (Diameter) × 17 cm (Height)
Shelf Life: Approx. 6 weeks unopened, or best before date printed on the jar
Storage: Store in a cool, dry place. Keep sealed after opening.
Free tasting & self-collection available during CNY season.
Islandwide delivery available. Delivery slots fill quickly near CNY.
Mix and match eligible bottles in one Build Your Own Bundle: 6–7 bottles save 6%, 8–11 save 8%, and 12 or more save 12%. The extra discount applies automatically to your bundle.
About this product
Why you’ll want it: Crisp fish skin coated with salted egg seasoning — savoury, aromatic and made for serious snacking.
Taste & texture: Light crunch, creamy salted egg notes and an umami finish that cuts through sweet CNY goodies.
Best for: customers who want premium savoury snacks and a strong counterpoint to cookies.
- Freshly prepared for CNY gifting and sharing
- No preservatives
- Ideal for family visits, office pantries and festive gifting
Product details
| Ingredients | Fish Skin, Potato Flour, Salted Egg Powder, Salted Egg Seasoning, Chicken Stock, Palm Oil, Icing Sugar, Salt, Chili Powder, Milk Powder, Maltodextrin, Monosodium Glutamate. |
|---|---|
| Product Badge | Savoury Favourite |
Customer reviews
Based on 2 customer reviews
2 reviews for Crispy Salted Egg Fish Skin
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Benard –
this is so satisfying to munch on~my favourite cny goodie!
ivy soh –
Crispy and flavourful, delivery was quite prompt too. thank you!