This product contains gluten, milk and eggs.
Free Delivery Above S$ 100.00
The legendary Ding Bakery pineapple tart pastry, with the addition of rich and buttery Grade AAA salted egg!
Box Dimensions: 10 cm (Diameter) x 11.5 cm (Height)
Approximately 28-30 pineapple tarts in a container
Weight: Approximately 400 g
Many of our customers buy our goodies in bulk for gifting and snacking on at home even after the festivities are over. Do note that all our CNY goodies must be consumed within 2 weeks of opening. You can leave them sealed until you are ready to eat them, in which case they are best to be consumed before 28 February.
We know that the shelf life of these goodies seems short. It’s because we don’t use preservatives or additives, relying instead on the sugar in our recipes to act as natural preservatives. We encourage you to dig into these melt-in-your-mouth goodies once you purchase them – they are delivered directly from our bakery and taste their absolute best when eaten fresh!
Still don’t trust what you see? Come on down to our tasting venue today! Click here for the address.
Out of stock